{"id":2321,"date":"2013-12-13T16:20:51","date_gmt":"2013-12-13T14:20:51","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=2321"},"modified":"2013-12-13T16:24:40","modified_gmt":"2013-12-13T14:24:40","slug":"vianocne-pecivo-ruzove-plnene-keksiky","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=2321","title":{"rendered":"Viano\u010dn\u00e9 pe\u010divo – Ru\u017eov\u00e9 plnen\u00e9 keks\u00edky"},"content":{"rendered":"

\"OLYMPUS<\/a><\/p>\n

Bohuzial, neviem ako mam rozotriet polevu az do krajov, bez toho, aby mi nestekala. Dufam, ze nazbieram rady od skusenych a nabuduce to bude uz bez tych stekancov, tento rok len takto……a prosim, kto mi vie poradit, aby mi napisal ako na to.<\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy:<\/strong><\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong>\u00a0 cca 25 az 30 kolacikov<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

230 g maslo
\n130 g praskovy cukor
\n100 g mlete mandle
\n250 g hladka muka<\/p>\n

Na plnku :<\/p>\n

100 g kvalitny dzem podla svojej chuti
\n50 g roztopena cokolada (horka, alebo sladka, tiez podla svojej chuti)
\n2 PL rum<\/p>\n

Na polevu :<\/p>\n

250 g praskovy cukor
\n2 PL rum
\n2 PL voda
\n1 CL cerveny ovocny sirup na zafarbenie, alebo dve kvapky potravinovej cervenej farby<\/p>\n

 <\/p>\n

Postup<\/h2>\n

Maslo vyslahame s cukrom, pridame mandle a muku a velmi rychle zamiesime cesto. Pracujeme rychle a zbytocne cesto neprevalujeme medzi rukami. Cesto zabalime a dame do chladnicky vychladnut na 2 hodiny.<\/p>\n

Ked je cesto studene rozvalkame ho na tenko, tak na 4 mm a vykrajujeme male kolieska. Ja som nevedela najst ziadne male vykrajovatko…a najmensie ktore som nasla, bol vrchnacik z flasticky brufenu…bolo to zaujimave vykrajovavnie \ud83d\ude00 , ale keby som nasla este mensie, tak by som bola rada. Ukladame kolieska na plech ,. vylozeny papierom na pecenie. Dame piect do vyhriatej rury na 180 stupnov a pecieme cca 15 minut…kazdy podla svojej rury.<\/p>\n

Upecene kolieska stiahneme hned z plechu a nechame vychladnut.
\nNalamanu cokoladu roztopime nad parnym kupelom\u00a0 a nechame ju trochu vychladnut. Zamiesame do nej dzem a dochutime troskou rumu. Plnkou zliepame\u00a0 kolieska.<\/p>\n

Z praskoveho cukru, vody a rumu vymiesame hladku polevu, ofarbime ho a vrchne kolieska namazeme. Ako som pisala v uvode, neviem ako to mam urobit, aby som mala krasne rozotretu polevu, bez toho aby mi stekala…Dufam, ze mi niekto poradi.<\/p>\n

Nechame uplne vychladnut, aby poleva stvrdla…..kolaciky neukladame na seba, len vedla seba.<\/p>\n

Pecivo vydrzi 4 az 6 tyzdnov<\/p>\n

\"OLYMPUS<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Bohuzial, neviem ako mam rozotriet polevu az do krajov, bez toho, aby mi nestekala. Dufam, ze nazbieram rady od skusenych a nabuduce to bude uz bez tych stekancov, tento rok len takto……a prosim, kto mi vie poradit, aby mi napisal ako na to. \u010cas pr\u00edpravy: Po\u010det porci\u00ed (kusov):\u00a0 cca 25 az 30 kolacikov Suroviny: 230 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[37],"tags":[],"class_list":["post-2321","post","type-post","status-publish","format-standard","hentry","category-vianocne-pecivo"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-Br","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/2321","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2321"}],"version-history":[{"count":3,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/2321\/revisions"}],"predecessor-version":[{"id":2326,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/2321\/revisions\/2326"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2321"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2321"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2321"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}