{"id":4214,"date":"2015-02-10T18:03:11","date_gmt":"2015-02-10T16:03:11","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=4214"},"modified":"2015-02-10T18:03:11","modified_gmt":"2015-02-10T16:03:11","slug":"pecena-fazula","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=4214","title":{"rendered":"Pe\u010den\u00e1 fazu\u013ea"},"content":{"rendered":"

\"pecena<\/a><\/p>\n

Tento pekac Vam vynikajuco posluzi ako vecera samotna, alebo ako priloha. Dobry Manzel je vychovany polovegetarianskou rodinou, takze nemal vonkoncom ziadne problemy, jest to bez masa. Tu klobasku som tam dala ako dalsiu moznost pre masozravcov. No a dobre mienene upozornenie, pre vsetkych co si myslia, ze umru ak budu jest ten hnusny hnusny hnusny americky vynalez\u00a0 – kecup. Je\u00a0 Vam zbytocne dalej citat. Leda ak by ste sa chceli utvrdit v tom, ze ake hnusne jedla sa daju pomocotu americkych kecupovitych omacok uvarit.<\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy:<\/strong>\u00a0 1 hod.30 min<\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong>\u00a0 2 porcie v pekaciku\u00a0 20 x 20<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

1 cibula
\n4 cesnakove strucky
\n1 cerstva stiplava papricka
\n1 velka mrkva
\n250 g kvaka (alebo bulvovy zeler)
\n400 g\u00a0 plechovka hneda fazula
\n200 g krajane sterilizovane paradajky<\/a>
\n150 ml\u00a0 udena paliva barbecue omacka
\n1 cl paliva mleta paprika, alebo susene chilli vlocky
\n1 cl mlety koriander
\nsuseny tymian, sol, cerstvo mlete korenie
\npecivo
\nstruhany udeny syr
\n3 PL olej
\nlyzica masla + maslo na vymazanie pekacika<\/p>\n

\"pecena<\/a><\/p>\n

Postup<\/h2>\n

Cibulu, cesnak,\u00a0 kvaku a mrkvu ocistime.
\nNa oleji orestujeme nasekanu cibulu a cesnak. Mrkvu a papricku nakrajama na kolieska a kvaku na mensie hranolky.<\/p>\n

\"pecena<\/a>
\nVsetko pridame na cibulovy zaklad, premiesame, posolime okorenime a vsypeme vsetky ostatne koreniny. Premiesame, prikryjeme na 1 minutu.\u00a0 Po minute, znovu \u00a0 premiesame a podlejeme troskou vody. Dusime 20 minut pod pokrievkou.<\/p>\n

\"pecena<\/a>
\nNa zeleninu vylejeme fazulu bez nalevu, krajane paradajky a barbecue omacku.
\nDajte si zalezat aby bola naozaj udenej chuti…ja osobne povazujem za nejlepsiu, omacku BBQ a tu som aj pouzila.<\/p>\n

\"pecena<\/a>
\nVsetko dobre premiesame.<\/p>\n

Pekacik vymazeme maslom a vysypeme struhankou.
\nDo pekacika vylejeme fazulovu zmes<\/p>\n

\"pecena<\/a><\/p>\n

a dame do vyhriatej rury na\u00a0 cca 190 stupnov.
\nPecivo nakrajame..ja som mala rozky a tie som nakrajala na kolieska.
\nMaslo roztopime a ochutime ho pretlacenym cesnakom a susenymi bylinkami…ak mate.
\nKolieska namocime do ochuteneho masla.
\nPo polhodine bublania , vytiahneme pekacik a a porozkladame do neho omaslovane pecivo.
\nDame znovu do rury a pecieme dalej nejakych 20 minut, omacka musi pomaly hustnut, ak je Vam to stale riedke, tak pridajte na vykone rury a zaroven davame pozor , aby sa nam pecivo nespalilo…strazte si to podla svojej rury.
\nEste raz vytiahneme pekacik a posypeme ho hrstou struhaneho syra.<\/p>\n

\"pecena<\/a><\/p>\n

…toto nie je podmienkou, ale ja som potrebovala minut syr, tak som ho tam dala.
\nNechame pekacik v rure este nejakych cca 10 minut, aby sa nam syr roztiekol a vytiahneme.
\nNa zaver posypeme nasekanym cerstvym koriandrom a podavame s chlebom, alebo uvarenymi zemiakmi.<\/p>\n","protected":false},"excerpt":{"rendered":"

Tento pekac Vam vynikajuco posluzi ako vecera samotna, alebo ako priloha. Dobry Manzel je vychovany polovegetarianskou rodinou, takze nemal vonkoncom ziadne problemy, jest to bez masa. Tu klobasku som tam dala ako dalsiu moznost pre masozravcov. No a dobre mienene upozornenie, pre vsetkych co si myslia, ze umru ak budu jest ten hnusny hnusny hnusny […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2],"tags":[],"class_list":["post-4214","post","type-post","status-publish","format-standard","hentry","category-bezmasite_jedla"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-15Y","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/4214","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4214"}],"version-history":[{"count":1,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/4214\/revisions"}],"predecessor-version":[{"id":4222,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/4214\/revisions\/4222"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4214"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4214"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}