{"id":4568,"date":"2015-04-15T21:12:10","date_gmt":"2015-04-15T19:12:10","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=4568"},"modified":"2015-04-15T21:12:10","modified_gmt":"2015-04-15T19:12:10","slug":"coleslaw-s-paprickami-jalapeno","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=4568","title":{"rendered":"Coleslaw s papri\u010dkami jalapeno"},"content":{"rendered":"

\"salat<\/a><\/p>\n

Tento kapustovy salat\u00a0 je tak trochu do mexicka, ozaj tak chuti…a pritom je strasna sranda, ze bol prilohou k libanonskemu kuratu. vobec nam to nevadilo….Nepisem pocet porcii, my sme ho s Dobrym Manzelom zjedli ako prilohu na veceru kompletne cely.<\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy:<\/strong><\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

500 g\u00a0 cerstva kapusta (asi pol hlavky)
\n3 papricky jalapeno (mnozstvo podla palivosti)
\n1 mala mrkva
\n3 struciky cesnak
\n2 zarovnane lyzice cukor
\n1 CL sol
\nNa dresing :
\n1 velka PL\u00a0 biely husty nesladky jogurt (alebo kysla smotana)
\n1 velka PL cmar (ja som dala mlieko,lebo cmar som nemala)
\n2 velke\u00a0 PL majoneza
\n1 PL limetova stava
\n1PL jablcny ocot
\n1 PL\u00a0 praskovy cukor
\n3 cesnakove struciky
\n1 CL rimska rasca (kumin)
\nkyticka cerstva koriandrova vnat
\ncerstvo mlete korenie<\/p>\n

Postup<\/h2>\n

Kapustu nakrajame na tenke rezance a tie este poprekrajujeme na drobno. Ku kapuste na velkej slzicke nakrajame ocistenu mkrvu.
\nPapriku jalapeno prekrojime, ocistime od jadierok a nakrajame na tenke pasiky.<\/p>\n

\"salat<\/a>
\nCo sa tyka jalapena…niekedy je velmi palive, niekedy nie. V recepte davali len jednu papricku a ja som ich nakoniec nakrajala 3, pretoze vobec nepalili…1 som dokonca nakrajala so semienkami…a nic.
\nSkrajanu zeleninu posypeme cukrom a solou, dobre premiesame a nechame postat 5 minut.
\nKapustu pod tecucou vodou na sitku dobre preplachneme a po castiach ju osusime v utierke a kladieme priamo do misy, kde ju budeme miesat.
\nDajme si zalezat aby bola kapusta co najsuchsia.
\nVelakrat som videla salat, ktory doslova plaval a dressing sa nenavratne znicil.
\nDo nadoby dame vsetky tekute casti na dresing, prelisujeme do nich cesnak, pridame cerstvo namlete korenie, kumin, praskovy cukor\u00a0 a a na drobno nasekanu koriandrovu vnat.
\nDresing premiesame a vlejeme ho ku kapuste.<\/p>\n

\"salat<\/a>
\nVsetko premiesame.
\nSamozrejme po ochutnani , si vsetko doladime podla svojej chuti, ja som este dala vlocky palivej papriky, pretoze mi tam ta ostrost chybala a ocot.<\/p>\n","protected":false},"excerpt":{"rendered":"

Tento kapustovy salat\u00a0 je tak trochu do mexicka, ozaj tak chuti…a pritom je strasna sranda, ze bol prilohou k libanonskemu kuratu. vobec nam to nevadilo….Nepisem pocet porcii, my sme ho s Dobrym Manzelom zjedli ako prilohu na veceru kompletne cely. \u010cas pr\u00edpravy: Po\u010det porci\u00ed (kusov): Suroviny: 500 g\u00a0 cerstva kapusta (asi pol hlavky) 3 papricky […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[10,40],"tags":[],"class_list":["post-4568","post","type-post","status-publish","format-standard","hentry","category-prilohy","category-salaty"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-1bG","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/4568","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4568"}],"version-history":[{"count":1,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/4568\/revisions"}],"predecessor-version":[{"id":4573,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/4568\/revisions\/4573"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4568"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4568"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4568"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}