{"id":4934,"date":"2015-07-10T18:39:50","date_gmt":"2015-07-10T16:39:50","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=4934"},"modified":"2015-07-10T18:39:50","modified_gmt":"2015-07-10T16:39:50","slug":"kysla-zemiakova-polievka","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=4934","title":{"rendered":"Kysl\u00e1 zemiakov\u00e1 polievka"},"content":{"rendered":"

\"zemiakova<\/a><\/p>\n

Tak…..toto je po kuracom perkelte s haluskami, druhe najoblubenejsie jedlo mojho tatka.\u00a0 A dnes som mu ju uvarila, aby som ho potesilo v jeho slamennovdovcovskom postaveni kedze mamka je na trojtyzdnovom rehabilitacnom pobyte. V nasej rodine ju okrem neho, nikto nema\u00a0 obzvlast rad. Vlastne okrem neho a mamky ju nevari ani Dobra Svagrina, ani Dobra Dcerka a ja uz vonkoncom. Normalne som musela zavolat mamke, ako to mam robit, lebo som ju nevarila, namojdusu 25 rokov…a mozno aj viac.\u00a0 Ked som ju ochutnala, okamzite vo mne vyvolala asociaciu mojho detstva, chutila presne tak, ako som si ju pamatala. Bohuzial som znovu zistila, ze ju varievat nebudem….nechapem preco mi nechuti prave tato, pretoze tieto kysle\u00a0 huste polievky zboznujem. A v horucom lete…taka vychladnuta musi byt nesmierne osviezujuca. No co uz…ale recept vlozim….niekomu sa mozno zide, privarkovych polievok nikdy nie je dost.<\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy:<\/strong>\u00a0 30 min + priprava<\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/h2>\n

Suroviny:<\/h2>\n

600 g zemiaky
\n2 bobkove listy
\n1 CL rasca
\n1 plytka PL sol
\nNa zaoprazku :
\n4 PL olej
\n4 struciky cesnaku
\n2\u00a0 plytke PL hladka muka
\n2 PL ocot
\nhrncek vody
\nNa zatrepku :
\n150 ml sladka smotana + 1 plytka CL hladka muka<\/p>\n

 <\/p>\n

Postup<\/h2>\n

Ocistene a nakockane zemiaky dame varit . Zalejeme ich vodou tak, aby bola cca 1 prst nad nimi.
\nVodu osolime, pridame rascu a bobkovy list.
\nVarime kym nie su makke.
\nMedzi tym na rozohriatom oleji, nechame zavonat ocisteny a naplatkovany cesnak. Este skor ako zacne hnednut, zasypeme ho mukou a nechame ju poprazit.
\nDo hrnceka vody dame ocot a zalejeme poprazenu muku.
\nPremiesame a hned ako zacne hustnut, vlejeme ju k uvarenym zemiakom do vody.
\nZaoprazku v polievke rozmiesame.
\nDo sladkej smotany dame za varesku horucej polievky, malu lyzicku muky a dobre ju preslahame , aby neboli v nej hrudky.
\nVlejeme do polievky a nechame prevriet na jednu bublinu.
\nU nas sa do tejto polievky cukor nedava, ale viem, ze sa to bezne robi…, takze pokial chcete pridajte este lyzicu cukru.
\nKed polievka postala 10 minut, este som ju premiesala . Zdala sa mi dost husta, tak som este doliala hrncek horucej vody a nechala znovu prevriet.
\nAko pisem…nechutila zle…ale moj tanier polievky to nie je…..a Dobry Manzel sa v kuchyni ani len nemihol \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"

Tak…..toto je po kuracom perkelte s haluskami, druhe najoblubenejsie jedlo mojho tatka.\u00a0 A dnes som mu ju uvarila, aby som ho potesilo v jeho slamennovdovcovskom postaveni kedze mamka je na trojtyzdnovom rehabilitacnom pobyte. V nasej rodine ju okrem neho, nikto nema\u00a0 obzvlast rad. Vlastne okrem neho a mamky ju nevari ani Dobra Svagrina, ani Dobra […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[5],"tags":[],"class_list":["post-4934","post","type-post","status-publish","format-standard","hentry","category-polievky"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-1hA","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/4934","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4934"}],"version-history":[{"count":1,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/4934\/revisions"}],"predecessor-version":[{"id":4936,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/4934\/revisions\/4936"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4934"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4934"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4934"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}