{"id":5223,"date":"2015-10-11T15:37:51","date_gmt":"2015-10-11T13:37:51","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=5223"},"modified":"2026-04-12T14:03:37","modified_gmt":"2026-04-12T13:03:37","slug":"indicke-kura-na-masle-chicken-butter-masala","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=5223","title":{"rendered":"Indick\u00e9 kura na masle – chicken butter masala"},"content":{"rendered":"

\"indicke<\/a><\/p>\n

T\u00fdm, \u017ee sme takmer cel\u00e9 leto a september tr\u00e1vili na SK,\u00a0 som varievala jedl\u00e1, ktor\u00e9 s\u00fa srdcu bl\u00edzke slovenskej rodine.
\nPokia\u013e mi pam\u00e4\u0165 siaha,\u00a0 indick\u00e9 jedlo som do Seliec priniesla len raz…no….veru som si v\u0161etky koreniny, ktor\u00e9 som si nak\u00fapila do SK \u0161pajzky, odniesla pokorne nasp\u00e4\u0165 do Mn\u00edchova. Nikto, v\u00e1\u017ene nikto to nechcel jes\u0165. Dokonca ani ako experiment.
\nA v tieto slovensk\u00e9 \u010dasy \u00daboh\u00fd Dobr\u00fd Man\u017eel, u\u017e bol z\u00fafal\u00fd. To\u013eko pizze \u010do sa on najedol toto leto….ale kto mu m\u00f4\u017ee za to, \u017ee on nemal r\u00e1d \u017eiadne kysl\u00e9 pr\u00edvarkov\u00e9 polievky…kto.?
\nA pritom Dobr\u00e1 Svokra a Dobr\u00e1 \u010cesk\u00e1 Babi\u010dka…ke\u010f pr\u00eddem do Jihlavy, tak sa veru na tieto polievky (fazu\u013eov\u00e1, \u0161o\u0161ovicov\u00e1) p\u00fdtaj\u00fa v\u017edy.
\nA kto mu m\u00f4\u017ee zato, \u017ee on nem\u00e1 r\u00e1d franc\u00fazske zemiaky a granadir a podobn\u00e9 st\u00e1lice.\u00a0 Je to zvl\u00e1\u0161tny chalanisko, ten m\u00f4j DM.
\nO nejak\u00fa indick\u00fa v\u00e1ru ma pros\u00ed u\u017e p\u00e1r dn\u00ed a tak…aj ke\u010f som mala dnes v pl\u00e1ne seged\u00ednsky, tak som sa v\u010dera spont\u00e1nne rozhodla pre chicken butter masala. Neviem ako sa mi podarila tak markantn\u00fd obrar..mus\u00edte uzna\u0165, ze seged\u00edn za indiu…..<\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy:<\/strong> 35 min + priprava<\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong>\u00a0 4 porcie<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

1 mal\u00e9 kura<\/p>\n

Na marin\u00e1du<\/p>\n

4 ly\u017eice hust\u00fd biely jogurt
\n1 ve\u013ek\u00e1 \u010dajov\u00e1 ly\u017ei\u010dka kurkuma
\n1 ve\u013ek\u00e1 \u010dajov\u00e1 ly\u017ei\u010dka kumin (r\u00edmska rasca)
\n2 mal\u00e9 ly\u017ei\u010dky so\u013e
\nly\u017ei\u010dka \u0161tip\u013eav\u00e1 mlet\u00e1 \u010derven\u00e1 paprika
\n1 \u0161tip\u013eav\u00e1 chilli papri\u010dka<\/p>\n

Na om\u00e1\u010dku<\/p>\n

1 \u010derven\u00e1, alebo biela\u00a0 cibu\u013ea ve\u013ek\u00e1
\n4 ve\u013ek\u00e9 ly\u017eice ghee (prepusten\u00e9 maslo)
\n6 cm k\u00fasok \u010fumbier
\n4 ve\u013ek\u00e9 cesnakov\u00e9 str\u00fa\u010diky
\n1 polievkov\u00e1 ly\u017eica garam masala
\n2 ly\u017eice mlet\u00e9 ke\u0161u orechy
\n200 ml pasirovan\u00e9 paradajky
\n200 ml sladk\u00e1 smotana
\nkoriandrov\u00e1 v\u0148a\u0165 na posypanie hotov\u00e9ho jedla<\/p>\n

Postup<\/h2>\n

De\u0148 dopredu do jogurtu zamie\u0161ame kurkumu, kumin, so\u013e a \u0161tip\u013eav\u00fa papriku.
\nKura rozdel\u00edme na \u0161tvrtky a bohate ponatierame a zalejeme jogurtovou marin\u00e1dou. Prikryjeme a odlo\u017e\u00edme do chladni\u010dky.
\nNa druhy de\u0148 v mix\u00e9ri nasek\u00e1me o\u010disten\u00fa cibu\u013eu, cesnak a \u010fumbier. Ak sa V\u00e1m nechce vybera\u0165 mix\u00e9r, tak to nasekajte na drobno norm\u00e1lnym no\u017eom.<\/p>\n

Do hlbok\u00e9ho kastr\u00f3la d\u00e1me rozohria\u0165 polovicu ghee a druh\u00fa polovicu d\u00e1me rozohria\u0165 do men\u0161ej panvice.\u00a0 V kastr\u00f3le d\u00f4kladne ope\u010dieme kura v marin\u00e1de.
\nVed\u013ea do masla d\u00e1me nasekan\u00fa cibu\u013eu, cesnak, \u010fumbier a p\u00e1siky \u0161tip\u013eavej papriky…orestujeme a zasypeme garam masalou. Znovu premie\u0161ame a nech\u00e1me v\u0161etko zavo\u0148a\u0165.
\nVypneme.<\/p>\n

\"indicke<\/a> \"indicke<\/a>\"indicke<\/a><\/p>\n

K ope\u010den\u00e9mu kura\u0165u vlejeme v\u0161etko z panvi\u010dky, t\u00fa\u00a0 e\u0161te vypl\u00e1chneme hor\u00facou vodou a aj t\u00fa vlejeme ku kura\u0165u.
\nKu kura\u0165u vlejeme pas\u00edrovane paradajky.
\nNakoniec som vliala smotanu. Kuracie m\u00e4so by malo by\u0165 zakryt\u00e9.<\/p>\n

\"indicke<\/a>
\nV\u0161etko privedieme k varu, st\u00ed\u0161ime zdroj tepla, prikryjeme pokrievkou a nech\u00e1me dusi\u0165, k\u00fdm nie je m\u00e4so m\u00e4kk\u00e9.
\nNa zaver som e\u0161te rozmixovala ke\u0161u orechy. Tieto som vhodila do om\u00e1\u010dky a nechala pomal\u00fdm varom tuto zahusti\u0165.<\/p>\n

\"indicke<\/a>
\nAk mate omack\u00e1 m\u00e1lo, prilejte bu\u010f smotanu, alebo paradajkov\u00fa \u0161\u0165avu, alebo hor\u00facu vodu.
\nV\u0161etko e\u0161te ochut\u00edme so\u013eou, prid\u00e1me p\u00e1r kvapiek limetovej, alebo citr\u00f3novej \u0161\u0165avy, zamie\u0161ame nasekan\u00fa koriandrov\u00fa v\u0148a\u0165.
\nPod\u00e1vame s udusenou ry\u017eou.\u00a0 Do ry\u017ee m\u00f4\u017eeme zamie\u0161a\u0165\u00a0 nasekan\u00e9\u00ed bylinky a ja som ju e\u0161te posypala ope\u010den\u00fdmi orechmi.<\/p>\n","protected":false},"excerpt":{"rendered":"

T\u00fdm, \u017ee sme takmer cel\u00e9 leto a september tr\u00e1vili na SK,\u00a0 som varievala jedl\u00e1, ktor\u00e9 s\u00fa srdcu bl\u00edzke slovenskej rodine. Pokia\u013e mi pam\u00e4\u0165 siaha,\u00a0 indick\u00e9 jedlo som do Seliec priniesla len raz…no….veru som si v\u0161etky koreniny, ktor\u00e9 som si nak\u00fapila do SK \u0161pajzky, odniesla pokorne nasp\u00e4\u0165 do Mn\u00edchova. Nikto, v\u00e1\u017ene nikto to nechcel jes\u0165. Dokonca […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[17,18],"tags":[],"class_list":["post-5223","post","type-post","status-publish","format-standard","hentry","category-hydina","category-indicka-kuchyna"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-1mf","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/5223","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5223"}],"version-history":[{"count":2,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/5223\/revisions"}],"predecessor-version":[{"id":11862,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/5223\/revisions\/11862"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5223"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5223"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5223"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}