{"id":5280,"date":"2015-10-29T19:50:05","date_gmt":"2015-10-29T17:50:05","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=5280"},"modified":"2015-10-29T19:50:05","modified_gmt":"2015-10-29T17:50:05","slug":"glazovana-mrkva","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=5280","title":{"rendered":"Glazovan\u00e1 mrkva"},"content":{"rendered":"

\"glazovana<\/a><\/p>\n

Je to netradicna priloha….teda nepoznam vela ludi, ktori by takto upravenu mrkvu bezne konzumovali. Ja som ju robila tiez maximalne 3x. Paradoxne….Dobry Manzel, ktory miluje vsetko sladke, zeleninu nevynimajuc (kapia, mrkva, hrasok a pod.), tak k tejto mrkvicke nema ziaden vztah…a ja…co sladku zeleninu…(kapia, mrkva, hrasok a pod. :-)) nemusim, tak tuto prilohu just mam rada. Nechapem to. Glazovana karotka je ako stvorena ku kyjevskemu kotletu a uplne som ju zboznovala pri pecenej windsorskej husi. Dnes som ku nej prihodila aj sladke mlade hraskove lusky.<\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy:<\/strong><\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov): \u00a0 1 porcia<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

100 g mlada tenka mrkva
\nhrst hraskovych luskov
\nplatok masla
\n1 PL olej
\n1 CL trstinovy cukor (ja som dala palmovy)
\n1 PL biele vino
\n1\/2 lyzicky suseny tymian<\/p>\n

 <\/p>\n

Postup<\/h2>\n

V Mnichove predavaju mladucku tenucku mrkvu…koktejlovu, na take namacanie do roznych dipov a chrumkanie…taka je na glazovanie ako stvorena.\u00a0 Ak taku nemate, snazte sa o co najtensiu, hrubu ako malicek.<\/p>\n

Mrkvicku ocistime a hrasok preplachneme. Zeleninu osusime.
\nNa panvici rozohrejeme maslo s olejom a rozpustime v nom cukor. Pridame, tymianove listocky,\u00a0 zeleninu a poriadnu ju v masle obalime, aby sa leskla zo vsetkych stran.
\nPokropime ju vinom a podlejeme vodou..Pod pokrievkou dusime cca 10 minut.<\/p>\n

\"glazovana<\/a> \"glazovana<\/a>
\nTekutinu vydusime uplne na karamel a este raz\u00a0 v nom zeleniu poriadne obalime.
\nMrkva je makka ale zaroven jemne churmkava.<\/p>\n","protected":false},"excerpt":{"rendered":"

Je to netradicna priloha….teda nepoznam vela ludi, ktori by takto upravenu mrkvu bezne konzumovali. Ja som ju robila tiez maximalne 3x. Paradoxne….Dobry Manzel, ktory miluje vsetko sladke, zeleninu nevynimajuc (kapia, mrkva, hrasok a pod.), tak k tejto mrkvicke nema ziaden vztah…a ja…co sladku zeleninu…(kapia, mrkva, hrasok a pod. :-)) nemusim, tak tuto prilohu just mam […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[10],"tags":[],"class_list":["post-5280","post","type-post","status-publish","format-standard","hentry","category-prilohy"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-1na","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/5280","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5280"}],"version-history":[{"count":1,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/5280\/revisions"}],"predecessor-version":[{"id":5285,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/5280\/revisions\/5285"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5280"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5280"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5280"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}