{"id":534,"date":"2013-07-06T14:25:20","date_gmt":"2013-07-06T12:25:20","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=534"},"modified":"2013-07-06T14:25:20","modified_gmt":"2013-07-06T12:25:20","slug":"syrove-toastiky-s-cibulou-a-kari-korenim","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=534","title":{"rendered":"Syrov\u00e9 toast\u00edky s cibu\u013eou a kari koren\u00edm"},"content":{"rendered":"<p><a href=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060159.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-535\" alt=\"OLYMPUS DIGITAL CAMERA\" src=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060159.jpg\" width=\"1280\" height=\"960\" srcset=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060159.jpg 1280w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060159-768x576.jpg 768w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060159-300x225.jpg 300w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060159-1024x768.jpg 1024w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060159-624x468.jpg 624w\" sizes=\"auto, (max-width: 1280px) 100vw, 1280px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<table width=\"100%\">\n<tbody>\n<tr>\n<td><img decoding=\"async\" title=\"\u010cas pr\u00edpravy\" alt=\"Cas pripravy\" src=\"http:\/\/www.toprecepty.sk\/images\/design\/rec_priprava.jpg\" \/><\/td>\n<td valign=\"middle\"><strong>\u010cas pr\u00edpravy:<\/strong> 10 minut<\/td>\n<\/tr>\n<tr>\n<td><img decoding=\"async\" title=\"Po\u010det porci\u00ed (kusov)\" alt=\"Pocet porcii (kusov)\" src=\"http:\/\/www.toprecepty.sk\/images\/design\/rec_porce.jpg\" \/><\/td>\n<td valign=\"middle\"><strong>Po\u010det porci\u00ed (kusov):<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Suroviny:<\/h2>\n<p>Toastovy chlieb<br \/>\nTvrdy syr (ja som pouzila chedar a neodporucam)<br \/>\nCervena cibula<br \/>\nKari korenie<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2>Postup<\/h2>\n<p>Toasty opecieme na sucho v hriankovaci. Kedysi som robievala normalne olejove hrianky, ale manzel preferuje suchu variantu a mne je to v podstate jedno, co do tych ust vlozim.<\/p>\n<p>Opecene toasty oblozime hrubsim platom tvrdeho syra. Fotila som na dvakrat a na finalnej fotke je pouzity chedar&#8230;..tento syr neodporucam, ale ja to samozrejme na Vas aky si tam polozite. Ja ked nemam tvrdy syr, tak pokojne natriem taveny roztieratelny v hrubsej vrstve.<\/p>\n<p>Osupanu cervenu cibulu\u00a0 nakrajame na velmi tenke kruzky.\u00a0 Polozime ich na syr a nakoniec to zasypeme hojne kari korenim.<\/p>\n<p><a href=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7010109.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-536\" alt=\"OLYMPUS DIGITAL CAMERA\" src=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7010109.jpg\" width=\"1280\" height=\"960\" srcset=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7010109.jpg 1280w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7010109-768x576.jpg 768w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7010109-300x225.jpg 300w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7010109-1024x768.jpg 1024w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7010109-624x468.jpg 624w\" sizes=\"auto, (max-width: 1280px) 100vw, 1280px\" \/><\/a><\/p>\n<p>Pripravene toasty vlozime do mikrovlnky a 1 minutu az 1,5 minuty ju pustim na plny vykon. Dlzka zavisi od toho ako rychle sa syr roztecie.<\/p>\n<p><a href=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060160.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-537\" alt=\"OLYMPUS DIGITAL CAMERA\" src=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060160.jpg\" width=\"1280\" height=\"960\" srcset=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060160.jpg 1280w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060160-768x576.jpg 768w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060160-300x225.jpg 300w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060160-1024x768.jpg 1024w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2013\/07\/P7060160-624x468.jpg 624w\" sizes=\"auto, (max-width: 1280px) 100vw, 1280px\" \/><\/a><\/p>\n<p>Tento recept si priniesol moj manzel. Bola to jeho oblubena vecera, obed, ranajky za jeho staromladeneckych cias.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; \u010cas pr\u00edpravy: 10 minut Po\u010det porci\u00ed (kusov): Suroviny: Toastovy chlieb Tvrdy syr (ja som pouzila chedar a neodporucam) Cervena cibula Kari korenie &nbsp; &nbsp; Postup Toasty opecieme na sucho v hriankovaci. Kedysi som robievala normalne olejove hrianky, ale manzel preferuje suchu variantu a mne je to v podstate jedno, co do tych ust vlozim. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[27],"tags":[],"class_list":["post-534","post","type-post","status-publish","format-standard","hentry","category-rychlovky-na-stol"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-8C","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/534","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=534"}],"version-history":[{"count":1,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/534\/revisions"}],"predecessor-version":[{"id":538,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/534\/revisions\/538"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=534"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=534"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=534"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}