{"id":577,"date":"2013-07-08T20:02:08","date_gmt":"2013-07-08T18:02:08","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=577"},"modified":"2013-07-08T20:02:08","modified_gmt":"2013-07-08T18:02:08","slug":"ako-olupat-paradajku","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=577","title":{"rendered":"Ako ol\u00fapa\u0165 paradajku"},"content":{"rendered":"

\"OLYMPUS<\/a><\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy:<\/strong><\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

paradajky, vriaca voda<\/p>\n

Postup<\/h2>\n

Paradajku na vrchole narezeme ostrym nozom do kriza<\/p>\n

\"OLYMPUS<\/a><\/p>\n

a ponorime ju do horucej vody na niekolko \"OLYMPUS<\/a>minut (5).<\/p>\n

 <\/p>\n

Supka nam pojde lahko dolu.<\/p>\n

\"OLYMPUS<\/a><\/p>\n

Ja pri pouzivani cerstvych paradajok, vyhadzujem aj ich mokry stred s jadierkami a pouzivam len masitu duzinu.<\/p>\n","protected":false},"excerpt":{"rendered":"

\u010cas pr\u00edpravy: Po\u010det porci\u00ed (kusov): Suroviny: paradajky, vriaca voda Postup Paradajku na vrchole narezeme ostrym nozom do kriza a ponorime ju do horucej vody na niekolko minut (5).   Supka nam pojde lahko dolu. Ja pri pouzivani cerstvych paradajok, vyhadzujem aj ich mokry stred s jadierkami a pouzivam len masitu duzinu.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[28],"tags":[],"class_list":["post-577","post","type-post","status-publish","format-standard","hentry","category-uzitocne-malickosti"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-9j","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/577","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=577"}],"version-history":[{"count":1,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/577\/revisions"}],"predecessor-version":[{"id":582,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/577\/revisions\/582"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=577"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=577"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=577"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}