{"id":72,"date":"2013-06-16T00:39:26","date_gmt":"2013-06-15T22:39:26","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=72"},"modified":"2019-07-02T11:45:01","modified_gmt":"2019-07-02T09:45:01","slug":"bavorska-syrova-natierka-obazda-obatza","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=72","title":{"rendered":"Bavorsk\u00e1 syrov\u00e1 n\u00e1tierka obazda (obatza)"},"content":{"rendered":"\n\n\n
<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\"\"<\/a><\/h2>\n

<\/h2>\n

K tejto n\u00e1tierke mam celkom sentiment\u00e1lny vz\u0165ah. V zdialene mi pripom\u00edna \u0161mirk\u00e1\u0161 a v krajine, kde o bryndzi ani nechyruj\u00fa, som aj za jej ve\u013emi vzdialen\u00fa chu\u0165,\u00a0 v\u010fa\u010dn\u00e1.
\nNerobievam ju \u010dasto, Dobr\u00fd Man\u017eel ju nemus\u00ed…nem\u00e1 r\u00e1d bryndzu\u00a0 a pre m\u00f4j stravovac\u00ed pl\u00e1n je stra\u0161ne tu\u010dn\u00e1.
\nAch, ako sa mi zase zacnelo<\/p>\n\n\n\n
<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong>\u00a0 3 porcie<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n

Suroviny:<\/h2>\n

300 g camembert (hermel\u00edn)
\n120 g maslo
\n2 ly\u017ei\u010dky mlet\u00e1 rasca
\n2 ly\u017ei\u010dky mlet\u00e1 \u010derven\u00e1 paprika
\n1\/2 ly\u017ei\u010dky mlet\u00e1 p\u00e1liv\u00e1 \u010derven\u00e1 paprika
\n\u010derstvo mlet\u00e9 \u010dierne korenie
\n2 az 8 ly\u017e\u00edc svetl\u00e9 pivo
\n1 \u010derven\u00e1 cibu\u013ea<\/p>\n

Postup<\/h2>\n

Zrel\u00fd camembert v mise roztla\u010dme vidli\u010dkou.<\/p>\n

\"IMG_1884\"<\/a><\/p>\n

Prid\u00e1me k nemu povolen\u00e9 maslo a dve ly\u017eice piva. Vymie\u0161ame.<\/p>\n

\"IMG_1885\"<\/a><\/p>\n

Po\u010det ly\u017e\u00edc\u00a0 piva z\u00e1le\u017e\u00ed od kr\u00e9movosti camembertu. Ja som mala dos\u0165 tvrd\u00fd, tak\u017ee som dala t\u00fdch ly\u017e\u00edc piva viac.
\nCibu\u013eu o\u010distime a nakr\u00e1jame na ve\u013emi, ve\u013emi mal\u00e9 kocky. Prid\u00e1me ju k n\u00e1tierke spolu s koreninami a vymie\u0161ame. Ak treba znovu prilejeme ly\u017eicu piva.
\nS pivom opatrne, aby n\u00e1m nevznikol pivn\u00fd hork\u00fd syr.<\/p>\n

Pozn\u00e1mka<\/h2>\n

Bavorsk\u00e1 n\u00e1tierka je chr\u00e1nen\u00e1 patentom. S\u00a0 re\u010fkovkou a pracl\u00edkmi je s\u00fa\u010das\u0165ou jed\u00e1lni\u010dka ka\u017edej bavorskej dom\u00e1cnosti<\/p>\n

\"\"<\/a>.
\n.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

K tejto n\u00e1tierke mam celkom sentiment\u00e1lny vz\u0165ah. V zdialene mi pripom\u00edna \u0161mirk\u00e1\u0161 a v krajine, kde o bryndzi ani nechyruj\u00fa, som aj za jej ve\u013emi vzdialen\u00fa chu\u0165,\u00a0 v\u010fa\u010dn\u00e1. Nerobievam ju \u010dasto, Dobr\u00fd Man\u017eel ju nemus\u00ed…nem\u00e1 r\u00e1d bryndzu\u00a0 a pre m\u00f4j stravovac\u00ed pl\u00e1n je stra\u0161ne tu\u010dn\u00e1. Ach, ako sa mi zase zacnelo Po\u010det porci\u00ed (kusov):\u00a0 3 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[9],"tags":[],"class_list":["post-72","post","type-post","status-publish","format-standard","hentry","category-natierky"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-1a","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/72","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=72"}],"version-history":[{"count":5,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/72\/revisions"}],"predecessor-version":[{"id":8254,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/72\/revisions\/8254"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=72"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=72"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=72"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}