{"id":7244,"date":"2018-02-03T15:31:37","date_gmt":"2018-02-03T13:31:37","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=7244"},"modified":"2018-02-03T15:33:30","modified_gmt":"2018-02-03T13:33:30","slug":"7244","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=7244","title":{"rendered":"R\u00fdchle \u0161pagety so sardinkami a cesnakovou str\u00fahankou"},"content":{"rendered":"

\"spagety<\/a><\/p>\n

K\u00fdm tieto \u0161pagety\u00a0<\/a> sa Jamie Oliver,\u00a0 u\u010dil vari\u0165 priamo na Sic\u00edlii v nejakej tunaj\u0161ej taverne,\u00a0\u00a0 tieto sardinkov\u00e9,\u00a0 si Gordon Ramsey pravdepodobne vymyslel s\u00e1m.\u00a0 Nie\u017eeby som t\u00fdm zn\u00ed\u017eila kvalitu Gordonovho jedla.\u00a0 Neviem \u010do by som viac k tomuto povedala, ja som ich nejedla, tepl\u00e1 ryba je pre m\u0148a nie\u010do nepo\u017e\u00edvate\u013en\u00e9…<\/p>\n

Nesmierne kvitujem ich r\u00fdchlu pr\u00edpravu, ako vlastne v\u0161etk\u00fdch \u0161pagetov\u00fdch pokrmov. Talianky vedia \u010do maj\u00fa vari\u0165 v t\u00fdch teplot\u00e1ch, ktor\u00e9 sa u\u017e preniesli aj do n\u00e1\u0161ho p\u00e1sma. Ich pr\u00edprava trv\u00e1 presne to\u013eko, ako sa uvaria \u0161pagety.<\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy:<\/strong>\u00a0 10 min\u00fat<\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong> 2 porcie<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

\u0161pagety na dve porcie
\nNa str\u00fahanku :
\n3 pl\u00e1tky toastov\u00e9ho \u010derstv\u00e9ho chleba, alebo 1 \u010derstv\u00fd ro\u017eok
\n2 PL olivov\u00fd olej
\n2 cesnakov\u00e9 str\u00fa\u010diky
\nso\u013e, \u010derstvo mlet\u00e9 korenie
\nNa om\u00e1\u010dku :
\n1 konzerva sardiniek v oleji
\n3 PL olivov\u00fd olej
\n2 cesnakov\u00e9 str\u00fa\u010diky
\n1 mal\u00e1 \u0161alotka
\n1 p\u00e1liv\u00e1 papri\u010dka
\nso\u013e, \u010derstv\u00e1 rukola<\/p>\n

Postup<\/h2>\n

D\u00e1me vari\u0165 osolen\u00fa vodu na \u0161pagety.
\nNa panvicu d\u00e1me rozohria\u0165 olej, prid\u00e1me nasekan\u00fd cesnak. \u010cerstv\u00e9 biele pe\u010divo v robote posek\u00e1me na str\u00fahanku . Str\u00fahanku prid\u00e1me na panvicu, mie\u0161ame a nech\u00e1me zozlatn\u00fa\u0165. Presunemie ju z panvice bokom.<\/p>\n

\"spagety<\/a> \"spagety<\/a> \"spagety<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

 
\nNa panvici rozohrejeme olej, O\u010disten\u00fd cesnak, mal\u00fa \u0161alotku a p\u00e1livu papri\u010dku posek\u00e1me a vhod\u00edme na panvicu.
\nSardinky nakr\u00e1jame na k\u00fasky a spolu aj s olejom ich presunieme na panvicu, min\u00fatku opek\u00e1me. Pod\u013ea chut\u00ed osol\u00edme.<\/p>\n

 <\/p>\n

\"spagety<\/a> \"spagety<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

Medzit\u00fdm sa n\u00e1m uvarili \u0161pagety,\u00a0 podber\u00e1kom ich vyber\u00e1me, nech\u00e1me len ve\u013emi z\u013eahka odkvapka\u0165 a tak\u00e9 mokr\u00e9\u00a0 ich d\u00e1vame priamo na panvicu k sardink\u00e1m.
\nTento trik s mokr\u00fdmi \u0161pagetami ma nau\u010dil taliansky kuch\u00e1r Gennaro Contaldo, ale videla som to robit aj Antonia Carluccia, ktor\u00fd u\u017e bohu\u017eia\u013e var\u00ed \u0161pagety v neb\u00ed\u010dku. Gennaro ich vytiahne z vriacej vody a rovno kladie do om\u00e1\u010dky.
\nAk m\u00e1te panvicu n\u00edzku, prelo\u017ete to do misy ,poriadne vymie\u0161ame a nakoniec zamie\u0161ame rukolov\u00e9 lupene.
\nPrelo\u017e\u00edme na tanier a posypeme cesnakovou str\u00fahankou.<\/p>\n

Ke\u010f som DM vravela, \u010do mu chyst\u00e1m na obed, tak som si zasl\u00fa\u017eila tak\u00fdto \u00fa\u017easn\u00fd krapfen…a ako skvelo vyzer\u00e1, tak tak skvelo aj chuti. \u010eakujem Zlatko.<\/p>\n

\"krapfen\"<\/a><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

K\u00fdm tieto \u0161pagety\u00a0 sa Jamie Oliver,\u00a0 u\u010dil vari\u0165 priamo na Sic\u00edlii v nejakej tunaj\u0161ej taverne,\u00a0\u00a0 tieto sardinkov\u00e9,\u00a0 si Gordon Ramsey pravdepodobne vymyslel s\u00e1m.\u00a0 Nie\u017eeby som t\u00fdm zn\u00ed\u017eila kvalitu Gordonovho jedla.\u00a0 Neviem \u010do by som viac k tomuto povedala, ja som ich nejedla, tepl\u00e1 ryba je pre m\u0148a nie\u010do nepo\u017e\u00edvate\u013en\u00e9… Nesmierne kvitujem ich r\u00fdchlu pr\u00edpravu, ako […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[34,16],"tags":[],"class_list":["post-7244","post","type-post","status-publish","format-standard","hentry","category-cestoviny","category-morske-plody"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/s3HW8C-7244","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/7244","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7244"}],"version-history":[{"count":3,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/7244\/revisions"}],"predecessor-version":[{"id":7254,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/7244\/revisions\/7254"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7244"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7244"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7244"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}