{"id":7439,"date":"2018-04-26T17:20:06","date_gmt":"2018-04-26T15:20:06","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=7439"},"modified":"2020-09-12T05:58:11","modified_gmt":"2020-09-12T03:58:11","slug":"pecene-buchty-so-slivkovym-lekvarom","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=7439","title":{"rendered":"Pe\u010den\u00e9 buchty so slivkov\u00fdm lekv\u00e1rom"},"content":{"rendered":"<p><a href=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-hlavn.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-7441\" src=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-hlavn.jpg\" alt=\"buchty hlavn\" width=\"2048\" height=\"1536\" srcset=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-hlavn.jpg 2048w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-hlavn-768x576.jpg 768w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-hlavn-300x225.jpg 300w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-hlavn-1024x768.jpg 1024w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-hlavn-624x468.jpg 624w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><\/a><\/p>\n<p>Moji mil\u00ed. Ani netu\u0161\u00edte ko\u013eko receptov na pe\u010den\u00e9 buchty som u\u017e ja vysk\u00fa\u0161ala, ko\u013eko sklamania som za\u017eila pri ich upe\u010den\u00ed. Na tie rozpisy, ktor\u00e9 mali n\u00e1zov Prav\u00e9 babi\u010dkine buchty, Buchty \u010do sa v\u017edy vydaria, Buchty ako p\u00e1per, tak na tie som u\u017e tak\u00e1 alergick\u00e1, \u017ee ich automaticky prehliadam ako Apa\u010d pr\u00e9riu. Niekedy tie recepty nie\u017ee boli zl\u00e9, ale skr\u00e1tka som si nevedela nejako s nimi rady a to som si o sebe ja bl\u00e1zniv\u00e1 myslela, \u017ee kysnut\u00e9 cesto mi a\u017e tak\u00e9 \u0165a\u017ekosti nerob\u00ed.<br \/>\nMala som jeden cie\u013e, upiec\u0165 buchty ako ich piekla moja prv\u00e1 svokra .Boli vysok\u00e9 a natla\u010den\u00e9 jedna na druh\u00fa, v strede boli akokeby stiahnut\u00e9 opaskom a v tej \u010dasti bol lekv\u00e1r, ktor\u00fd presvital cez tenk\u00fa stenu cesta,\u00a0 hore a dolu boli dva vank\u00fa\u0161e cesta. . Buchty sa od seba odde\u013eovali a boli ako pavu\u010dina. Je pravda, \u017ee si ich mo\u017eno idealizujem, preto\u017ee som ich jedla ako mlad\u00e1 18 ro\u010dn\u00e1 nevesta a o rok som u\u017e nevestou nebola a tieto buchty sa pre m\u0148a stali fatamorg\u00e1nou.<br \/>\nK\u00fdm som sa mohla op\u00fdta\u0165 na technol\u00f3giu a recept, tak vo mne pretrv\u00e1val striktn\u00fd nez\u00e1ujem z pocitu \u017eia\u013eu, krivdy a hnevu a ke\u010f u\u017e vyprchal a cesta bola \u010faleko schodnej\u0161ia, tak u\u017e nebolo koho sa op\u00fdta\u0165. Tak\u017ee ostala len 35 ro\u010dn\u00e1 spomienka.\u00a0 Ktovie \u010do by som na tie buchty povedala teraz. Nevedno.<br \/>\nMoja mami\u010dka, ak\u00e1 bola b\u00e1je\u010dn\u00e1 cukr\u00e1rka, tak buchty a kysnut\u00e9 cesto,\u00a0 tak vo v\u0161eobecnosti, upiekla hravo dravo, ale boli dobr\u00e9, len ten prv\u00fd de\u0148 a jej buchty ma vskutku neoslovovali.<br \/>\nDobr\u00fd Man\u017eel\u00a0 kol\u00e1\u010de z kysnut\u00e9ho cesta nemus\u00ed. A jedine na \u010do sa v\u017edy te\u0161\u00ed je<a href=\"https:\/\/chalupnikovi.com\/recepty\/?p=6420\" target=\"_blank\" rel=\"noopener\"> Louck\u00fd kol\u00e1\u010d Dobrej Tety Pavly<\/a>, ten zbo\u017e\u0148uje. Ale buchty s\u00fa mu celkom jedno a naviac, tie moje boli v\u017edy tak\u00e9&#8230;.no,\u00a0 boli ako keby premasten\u00e9, mali m\u00e1lo striedky, len ve\u013ea plnky a potom zrazu k\u00f4rka a na druh\u00fd de\u0148 boli v\u0161etko in\u00e9, len nie m\u00e4kku\u010dk\u00e9. Ani sa mu ne\u010dudujem, \u017ee ich nevy\u017eaduje.,<br \/>\nTento recept mi pri\u0161iel vcelku oby\u010dajn\u00fd, tak\u00fd ako v\u0161etky ostatn\u00e9, ale technol\u00f3gia bola tak\u00e1 s akou som sa ja osobne e\u0161te nestretla a chcela som to ve\u013emi vysk\u00fa\u0161a\u0165.<br \/>\nVe\u013emi sa mi p\u00e1\u010di, \u017ee mi v recepte nap\u00edsalo, ko\u013eko presne buchiet m\u00e1m urobi\u0165, mne to ako mal\u00e9mu die\u0165atu treba povedat. No a p\u00e1\u010dilo sa mi aj to, \u017ee ich je len 9. Aj tak e\u0161te polovicu d\u00e1m do mrazni\u010dky.<br \/>\nBuchty nie s\u00fa ako tie od pani Chmelovej, ale som s nimi spokojn\u00e1, najviac ako so v\u0161etk\u00fdmi babi\u010dkinmi, pavu\u010dinkov\u00fdmi, p\u00e1perov\u00fdmi, jedine\u010dn\u00fdmi a e\u0161te neviem ak\u00fdmi.\u00a0 S\u00fa nenorm\u00e1lne \u013eahk\u00e9, pln\u00e9 cesta\u00a0 a m\u00e4kku\u010dk\u00e9.\u00a0 Keby som mala men\u0161\u00ed pek\u00e1\u010d, tak by mo\u017eno boli aj vy\u0161\u0161ie, nevedeno. Som zvedav\u00e1 \u010do na ne povie DM.<\/p>\n<p>&nbsp;<\/p>\n<table width=\"100%\">\n<tbody>\n<tr>\n<td><img decoding=\"async\" title=\"\u010cas pr\u00edpravy\" src=\"http:\/\/www.toprecepty.sk\/images\/design\/rec_priprava.jpg\" alt=\"Cas pripravy\" \/><\/td>\n<td valign=\"middle\"><strong>\u010cas pr\u00edpravy:<\/strong><\/td>\n<\/tr>\n<tr>\n<td><img decoding=\"async\" title=\"Po\u010det porci\u00ed (kusov)\" src=\"http:\/\/www.toprecepty.sk\/images\/design\/rec_porce.jpg\" alt=\"Pocet porcii (kusov)\" \/><\/td>\n<td valign=\"middle\"><strong>Po\u010det porci\u00ed (kusov):<\/strong>\u00a0 9 buchiet<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Suroviny:<\/h2>\n<p>300 g hladk\u00e1 m\u00faka + m\u00faka na podsypanie<br \/>\n7 g su\u0161en\u00e9 dro\u017edie Dr. Oetker<br \/>\n1 vajce<br \/>\n150 g biely jogurt<br \/>\n3 pln\u00e9 polievkov\u00e9 ly\u017eice cukor<br \/>\n2 polievkov\u00e9 ly\u017eice roztopen\u00e9 maslo + maslo na potretie buchiet<br \/>\nOlej na vytretie pek\u00e1\u010da<br \/>\npr\u00e1\u0161kov\u00fd cukor na posyp<br \/>\nslivkov\u00fd lekv\u00e1r na plnenie<\/p>\n<h2>Postup<\/h2>\n<p>M\u00faku preosejeme cez sitko a zmie\u0161ame ju s bal\u00ed\u010dkom su\u0161en\u00e9ho dro\u017edia.<br \/>\nK m\u00fake prid\u00e1me vajce, tri polievkov\u00e9 ly\u017eice cukru, biely jogurt a dve pln\u00e9 polievkov\u00e9 ly\u017eice roztopen\u00e9ho masla. Vymie\u0161ame hladk\u00e9 cesto. Cesto je m\u00e4kk\u00e9 a nelepiv\u00e9. Ja som ho dala vymie\u0161a\u0165 pek\u00e1rni.<br \/>\nCesto prelo\u017e\u00edme na dosku a rozdel\u00edme ho na 9 rovnak\u00fdch guliek.<br \/>\nGu\u013eku rozt\u013eapk\u00e1me v ruke na povedzme \u0161\u00edrku dlane a napln\u00edme ly\u017ei\u010dkou lekv\u00e1ru. D\u00f4kladne uzatvor\u00edme a vytvor\u00edme gu\u013eku.<br \/>\nMal\u00fd pek\u00e1\u010d vytrieme \u0161tedro olejom a v rozostupe polo\u017e\u00edme do neho buchty.<br \/>\nPek\u00e1\u010d prikryjeme a nech\u00e1me buchty kysn\u00fa\u0165 aspo\u0148 hodinu, k\u00fdm nezdvojn\u00e1sobia svoj objem.<br \/>\nJa som ich najprv prikryla f\u00f3liou, ale potom som ju dala dolu a rad\u0161ej prikryla hustou kuchynskou utierkou.<\/p>\n<p><a href=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-kysnutim.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-7443\" src=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-kysnutim.jpg\" alt=\"buchty pred kysnutim\" width=\"2048\" height=\"1536\" srcset=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-kysnutim.jpg 2048w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-kysnutim-768x576.jpg 768w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-kysnutim-300x225.jpg 300w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-kysnutim-1024x768.jpg 1024w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-kysnutim-624x468.jpg 624w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><\/a><\/p>\n<p>Vykysnut\u00e9 buchty, ako vid\u00edte na obr\u00e1zku, skuto\u010dne zv\u00e4\u010d\u0161ili\u00a0 svoj objem tak, \u017ee s\u00fa tesne ved\u013ea seba, preto dbajte na po\u010diato\u010dn\u00fd odstup od seba.<\/p>\n<p><a href=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-pecenim.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-7444\" src=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-pecenim.jpg\" alt=\"buchty pred pecenim\" width=\"2048\" height=\"1536\" srcset=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-pecenim.jpg 2048w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-pecenim-768x576.jpg 768w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-pecenim-300x225.jpg 300w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-pecenim-1024x768.jpg 1024w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-pred-pecenim-624x468.jpg 624w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><\/a><br \/>\nBuchty potrieme roztopen\u00fdm maslom a vlo\u017e\u00edme do r\u00fary, vyhriatej na 180 stup\u0148ov.<br \/>\nPe\u010dieme 35 a\u017e 40 min\u00fat, k\u00fdm s\u00fa nie buchty zlat\u00e9. Str\u00e1\u017ete si to pod\u013ea svojej r\u00fary.<br \/>\nHne\u010f ako ich vytiahneme m\u00f4\u017eeme ich potrie\u0165 mliekom s trochou rumu.<\/p>\n<p><a href=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-po-upeceni.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-7445\" src=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-po-upeceni.jpg\" alt=\"buchty po upeceni\" width=\"2048\" height=\"1536\" srcset=\"https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-po-upeceni.jpg 2048w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-po-upeceni-768x576.jpg 768w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-po-upeceni-300x225.jpg 300w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-po-upeceni-1024x768.jpg 1024w, https:\/\/chalupnikovi.com\/recepty\/wp-content\/uploads\/2018\/04\/buchty-po-upeceni-624x468.jpg 624w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><\/a><br \/>\nNakoniec posypeme pr\u00e1\u0161kov\u00fdm cukrom.<\/p>\n<p><span style=\"border-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font: bold 11px\/20px 'Helvetica Neue',Helvetica,sans-serif; color: #ffffff; background: #bd081c  no-repeat scroll 3px 50% \/ 14px 14px; position: absolute; opacity: 1; z-index: 8675309; display: none; cursor: pointer; top: 32px; left: 20px;\">Ulo\u017ei\u0165<\/span><\/p>\n<p><span style=\"border-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font: bold 11px\/20px 'Helvetica Neue',Helvetica,sans-serif; color: #ffffff; background: #bd081c  no-repeat scroll 3px 50% \/ 14px 14px; position: absolute; opacity: 1; z-index: 8675309; display: none; cursor: pointer;\">Ulo\u017ei\u0165<\/span><\/p>\n<p><span style=\"border-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font: bold 11px\/20px 'Helvetica Neue',Helvetica,sans-serif; color: #ffffff; background: #bd081c  no-repeat scroll 3px 50% \/ 14px 14px; position: absolute; opacity: 1; z-index: 8675309; display: none; cursor: pointer; top: 1885px; left: 20px;\">Ulo\u017ei\u0165<\/span><\/p>\n<p><span style=\"border-radius: 2px; text-indent: 20px; width: auto; padding: 0px 4px 0px 0px; text-align: center; font: bold 11px\/20px 'Helvetica Neue',Helvetica,sans-serif; color: #ffffff; background: #bd081c  no-repeat scroll 3px 50% \/ 14px 14px; position: absolute; opacity: 1; z-index: 8675309; display: none; cursor: pointer;\">Ulo\u017ei\u0165<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Moji mil\u00ed. Ani netu\u0161\u00edte ko\u013eko receptov na pe\u010den\u00e9 buchty som u\u017e ja vysk\u00fa\u0161ala, ko\u013eko sklamania som za\u017eila pri ich upe\u010den\u00ed. Na tie rozpisy, ktor\u00e9 mali n\u00e1zov Prav\u00e9 babi\u010dkine buchty, Buchty \u010do sa v\u017edy vydaria, Buchty ako p\u00e1per, tak na tie som u\u017e tak\u00e1 alergick\u00e1, \u017ee ich automaticky prehliadam ako Apa\u010d pr\u00e9riu. Niekedy tie recepty nie\u017ee [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[8,7],"tags":[],"class_list":["post-7439","post","type-post","status-publish","format-standard","hentry","category-kysnute-cesto-sladke","category-mucniky"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-1VZ","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/7439","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7439"}],"version-history":[{"count":6,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/7439\/revisions"}],"predecessor-version":[{"id":8782,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/7439\/revisions\/8782"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7439"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7439"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7439"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}