{"id":894,"date":"2013-07-31T19:23:52","date_gmt":"2013-07-31T17:23:52","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=894"},"modified":"2023-02-19T17:07:36","modified_gmt":"2023-02-19T15:07:36","slug":"vegetarianske-lasagne-so-sosovicovou-naplnou","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=894","title":{"rendered":"Vegetari\u00e1nske lasagne so \u0161o\u0161ovicovou n\u00e1pl\u0148ou"},"content":{"rendered":"

\"IMG_1391\"<\/a><\/p>\n

Moja dobr\u00e1 svokra je vegetari\u00e1nka.
\nMala k n\u00e1m pr\u00eds\u0165 na n\u00e1v\u0161tevu a tak som sk\u00fa\u0161ala kde \u010do, \u010dim by som ju nachovala. A toto jedlo bolo v tom bal\u00edku. Aj ke\u010f vtedy z jej n\u00e1v\u0161tevy zi\u0161lo, tak toto si s chu\u0165ou uvar\u00edm hocikedy….aj ke\u010f som v\u0161e\u017eravec……<\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy:<\/strong><\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong>\u00a0 4 porcie<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

12 pl\u00e1tov such\u00fdch lasagn\u00ed
\n1 cuketa
\n125g mozarella<\/p>\n

Na \u0161o\u0161ovicov\u00fa om\u00e1\u010dku :
\n3 mrkvy (200g)
\n1 cibu\u013ea
\n4 cesnakov\u00e9 str\u00fa\u010diky
\n150g \u010derven\u00e1 \u0161o\u0161ovica
\n500g pasirovan\u00e9 paradajky
\n2 ly\u017eice olej + orie\u0161ok masla
\nso\u013e, \u010derstvo mlet\u00e9 korenie
\nbalzamicov\u00fd ocot<\/p>\n

Biela om\u00e1\u010dka :
\n500 g ricotta
\n250 ml zeleninov\u00fd v\u00fdvar<\/p>\n

Postup<\/h2>\n

Uvar\u00edme zeleninov\u00fd v\u00fdvar. Mrkvu, cibu\u013eu a cesnak o\u010dist\u00edme a napl\u00e1tkujeme.
\nV kastr\u00f3le rozohrejeme olej s maslom a popra\u017e\u00edme na \u0148om do sklovita cibu\u013eu, prid\u00e1me cesnak a mrkvu. Posol\u00edme, okoren\u00edme, premie\u0161ame.
\nPrid\u00e1me \u010derven\u00fa \u0161o\u0161ovicu, premie\u0161ame, nech\u00e1me zapari\u0165, podlejeme
\npas\u00edrovan\u00fdmi paradajkami, uvedieme do varu a nakoniec prilejeme hor\u00facu vodu (cca 300 ml).
\nV\u0161etko nech\u00e1me prevrie\u0165 a dus\u00edme, k\u00fdm nie je \u0161o\u0161ovica m\u00e4kk\u00e1 (mo\u017eno nejak\u00fdch 20 min\u00fat)
\nR\u00faru rozohrejeme na 200 stup\u0148ov.
\nHotov\u00e1 om\u00e1\u010dka m\u00e1 by\u0165 hust\u00e1. Pod\u013ea chuti e\u0161te dosol\u00edme, ak treba , a na \u00fapln\u00fd z\u00e1ver,\u00a0 prid\u00e1me balsamikov\u00fd ocot…ja som d\u00e1vala asi 3 ly\u017eice. Vychutnavajte pod\u013ea seba.
\nDo ricotty vmie\u0161ame vychladnut\u00fd v\u00fdvar.
\nJa som mala doma ostatok mascarpone, tak som ho pou\u017eila miesto ricotty.
\nNa dno zapekacej misy d\u00e1me \u010das\u0165 bielej om\u00e1\u010dky, polo\u017e\u00edme such\u00e9 lasagne (ak treba tak lasagne si pol\u00e1meme na ve\u013ekos\u0165 pek\u00e1\u010dika). Na lasagne navrstv\u00edme \u010das\u0165 \u0161o\u0161ovicovej om\u00e1\u010dky, na om\u00e1\u010dku kolieska cukety.
\nTakto vrstv\u00edme k\u00fdm minieme bielu a aj \u0161o\u0161ovicov\u00fa om\u00e1\u010dku a cuketu.
\nPosledn\u00e1 vrstva je \u0161o\u0161ovicov\u00e1.<\/p>\n

Naplnen\u00e9 lasagne vlo\u017e\u00edme do vyhriatej r\u00fary a pe\u010dieme 20 min\u00fat.
\nPo tomto \u010dase, na povrch pokladieme kolieska mozarelly a vr\u00e1time do r\u00fary na 2 min\u00faty.
\nVyberieme a porcujeme a\u017e ke\u010f bud\u00fa \u00faplne vychladnut\u00e9.<\/p>\n

\"IMG_1389\"<\/a><\/p>\n

M\u00f4\u017eem poveda\u0165, ale jedno….aj ke\u010f mi to mimoriadne chut\u00ed….a mojej dobrej dc\u00e9re tie\u017e….man\u017eela som s t\u00fdm veru nenak\u0155mila.<\/p>\n

\"IMG_1390\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Moja dobr\u00e1 svokra je vegetari\u00e1nka. Mala k n\u00e1m pr\u00eds\u0165 na n\u00e1v\u0161tevu a tak som sk\u00fa\u0161ala kde \u010do, \u010dim by som ju nachovala. A toto jedlo bolo v tom bal\u00edku. Aj ke\u010f vtedy z jej n\u00e1v\u0161tevy zi\u0161lo, tak toto si s chu\u0165ou uvar\u00edm hocikedy….aj ke\u010f som v\u0161e\u017eravec…… \u010cas pr\u00edpravy: Po\u010det porci\u00ed (kusov):\u00a0 4 porcie Suroviny: 12 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2,34],"tags":[],"class_list":["post-894","post","type-post","status-publish","format-standard","hentry","category-bezmasite_jedla","category-cestoviny"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-eq","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/894","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=894"}],"version-history":[{"count":2,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/894\/revisions"}],"predecessor-version":[{"id":9878,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/894\/revisions\/9878"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=894"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=894"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=894"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}