{"id":8944,"date":"2021-03-03T00:58:02","date_gmt":"2021-03-02T22:58:02","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=8944"},"modified":"2021-03-03T15:12:50","modified_gmt":"2021-03-03T13:12:50","slug":"hranolky-zo-sladkych-zemiakov-batatov","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=8944","title":{"rendered":"Hranolky zo sladk\u00fdch zemiakov – bat\u00e1tov"},"content":{"rendered":"

\"\"<\/a><\/p>\n

S Dobr\u00fdm Man\u017eelom sme dostali Covid. Nevedno kde a nevedno od koho.
\nTak nebolo to tak\u00e9 hrozn\u00e9, pr\u00edznaky sme mali \u013eahk\u00e9, v\u010faka vesm\u00edru a Bohu a ke\u010f m\u00e1m nap\u00edsa\u0165 pravdu, u\u017e som pre\u017e\u00edvala aj hor\u0161ie priebehy r\u00f4znych na\u0161ich chor\u00f4b.
\nMigr\u00e9na ost\u00e1va sedie\u0165 pevne na svojom tr\u00f3ne.
\nT\u00e1to choroba bola \u0161pecifick\u00e1 v tom, \u017ee sme stratili chu\u0165 a \u010duch.
\nNajprv DM a o dva dni ja.
\nNevl\u00e1dali sme vari\u0165 a tak sme fungovali na don\u00e1\u0161kach hotov\u00e9ho jedla. V ten ve\u010der bola \u010d\u00edna  a okrem kung-pao, sme mali vaje\u010dn\u00e9 rolky, jarn\u00e9 rolky a pra\u017een\u00e9 rezance.
\nV\u0161etko mi chutilo nijako, namojdu\u0161u.
\nDo v\u0161etk\u00e9ho som liala s\u00f3jov\u00fa, priniesla som aj na\u0161u a aj chilli om\u00e1\u010dku a furt to bolo o ni\u010dom. Odrdlala som re\u0161tiku a dala som im mizern\u00e9 hodnotenie.
\nNo a r\u00e1no som zistila, \u017ee nedok\u00e1\u017eem ochuti\u0165 citr\u00f3nov\u00fd \u010daj a prihorela mi cibu\u013eka pod pra\u017eenicu na uho\u013e a ja som nec\u00edtila ani \u0165uk.
\nKe\u010f sme na to pri\u0161li, tak sme si urobili , v r\u00e1mci mo\u017enosti, vesel\u00fd de\u0148. \u010cuchali sme ako bl\u00e1zni k hoci\u010domu a ozaj ni\u010dov\u00e9 ni\u010d sme nec\u00edtili. Ani ocot, ani gin, ani moje parfumy, ani spoten\u00e9 pod pazuchou, ani z\u00e1chodov\u00fd od\u00e9r, ani pokazen\u00e9 m\u00e4so v chladni\u010dke.
\nNi\u010d.
\nA poslepia\u010dky sme si d\u00e1vali hoci\u010do do \u00fast , \u010di na to pr\u00eddeme \u010do to je.
\nNo nepri\u0161li.
\nJes\u0165 sme ale museli.
\nBolo to celkom hrozn\u00e9.
\nOhromne \u013eutujem, \u017ee som neodlo\u017eila z ka\u017ed\u00e9ho jedla mali\u010dk\u00fa porciu, aby som ju mohla ochutna\u0165 teraz, ke\u010f sa mi u\u017e \u010duvy vr\u00e1tili. Ktovie ako to chutilo, preto\u017ee ja som varila len a len po pam\u00e4ti.
\nJedin\u00e9 \u010do n\u00e1m v \u00fastach d\u00e1valo nejak\u00fd zmysel, bola p\u00e1liv\u00e1 chu\u0165. Minula som v\u0161etky p\u00e1liv\u00e9 papri\u010dky, chilli vlo\u010dky a jalapeno.
\nAle nec\u00edtila som to v \u00fastach, ale len ke\u010f som to mala u\u017e u\u017e prehltnut\u00e9.
\nCibulu som c\u00edtila v \u00fastach asi tak, ako keby som si odhryzla z jablka, ktor\u00e9 je absol\u00fatne bez chuti. Po\u010dula som ako chrumk\u00e1m, ale nec\u00edtila som zhola ni\u010d…ani o\u010di mi neslzili.
\nKe\u010f sme \u00faplne prestali vl\u00e1da\u0165, tak sme si objedn\u00e1vali jedlo.
\nVyhovovala n\u00e1m hamburg\u00e1re\u0148 na druhej ulici od n\u00e1s.
\nObjedn\u00e1vku n\u00e1m priniesli o patn\u00e1s\u0165 min\u00fat, hor\u00facu, \u010derstv\u00fa a zeleninu chrumkav\u00fa, \u017ee som na nej a\u017e rosu videla A v ponuke  tam mali \u00fa\u017easn\u00e9 syrov\u00e9 krokety, ktor\u00e9 boli s jalapenom a chilli. Tie sme c\u00edtili. A do burgerov sme si d\u00e1vali prida\u0165 od cibule, cesnaku, chilli om\u00e1\u010diek, plej\u00e1dy \u0161tip\u013eav\u00fdch papri\u010diek, v\u0161etko.
\nDostali sme sa do za\u010darovan\u00e9ho hamburgerov\u00e9ho kruhu.
\n\u010c\u00edm viac sme si u nich objedn\u00e1vali, t\u00fdm viac n\u00e1m posielali bonusy a 1+1 zadarmo a to zadarmo a ten burger zadarmo a to a to a to.
\nV \u017eivote som nezjedla to\u013eko  r\u00f4znych burgerov a syrov\u00fdch krokiet.
\nDobr\u00fd Man\u017eel za\u010dal c\u00edti\u0165 a \u010ducha\u0165 asi o t\u00fd\u017ede\u0148 sk\u00f4r ako ja a tak si za\u010dal u\u017e objedn\u00e1va\u0165 aj hranolky, ktor\u00e9 miluje. A mali v ponuke aj  bat\u00e1tov\u00e9
\nA t\u00fdm prepadol. \u00daplne.
\nJa som prv\u00fdkr\u00e1t bat\u00e1ty jedla pred nieko\u013ek\u00fdmi rokmi a mala som pocit, \u017ee jem neuverite\u013ene hnusn\u00fd, zhnit\u00fd,  zamrznut\u00fd zemiak. No stra\u0161ne mi to nechutilo.
\nPotom som za\u010dala vari\u0165 gumbo, kde ho prid\u00e1vam a tam som zistila, \u017ee, on v\u00f4bec nie je m\u00e1rny.
\nBat\u00e1t vie prija\u0165 do seba chu\u0165, ktor\u00e1 je v jedle dominantn\u00e1. Ve\u013emi r\u00fdchle sa rozvar\u00ed a zahust\u00ed ohromne pokrm bez m\u00faky. M\u00e1  menej kal\u00f3ri\u00ed ako zemiak a viac miner\u00e1lov. Ak ho spr\u00e1vne ochut\u00edte, tak je v\u00e1\u017ene fajn a ke\u010f kupujem zemiaky, tak v\u017edy prihod\u00edm aj dva sladk\u00e9 zemiaky pre istotu.
\nTak\u017ee ako som si zvykla na koriandrov\u00fa v\u0148a\u0165, tak som si zvykla aj na bat\u00e1t. Koriander m\u00e1m rada, ale bat\u00e1t zatia\u013e len tolerujem a nevad\u00ed mi.
\nK hranolk\u00e1m m\u00e1m indiferentn\u00fd vz\u0165ah. V\u00f4bec si ich neobjedn\u00e1vam a ani ich doma nerobievam, zemiakov\u00fa pr\u00edlohu si objedn\u00e1vam \u00faplne in\u00fa. Ale zase ke\u010f ich dostanem na tanier, tak ich zjem. Tie bat\u00e1tov\u00e9 som ochutnala  a mala som v \u00fastach nejak\u00fa hmotu.
\nTak\u017ee som sa nemohla v\u00f4bec vyjadri\u0165.
\nPotom sa mi minuli v\u0161etky zemiaky a ostali len tie sladk\u00e9. Tak som sk\u00fasila urobi\u0165 teda tie hranolky.
\nNechutili zle, ale boli m\u00e4kk\u00e9 a sladk\u00e9. \u010co si budeme hovori\u0165.
\nTie burgerov\u00e9 robili o\u010dividne vo frit\u00e9ze , tak\u017ee boli pevnej\u0161ie. A mastnej\u0161ie.
\nNakoniec som sk\u00fasila tento recept a DM ich pochv\u00e1lil a zjedol ich \u00faplne v\u0161etky.
\nVysk\u00fa\u0161ajte, uvid\u00edte.
\nA ozaj. Chute a v\u00f4ne za\u010d\u00ednam vn\u00edma\u0165, ale je to tak\u00e9. No \u010dudn\u00e9.
\nMilovala som chlieb natret\u00fd nahrubo maslom a posolen\u00fd. No absol\u00fatne. Vonkoncom vonkoncom vonkoncom. Myslela som si, \u017ee budem na chute vn\u00edmavej\u0161ia, nebudem potrebova\u0165 to\u013eko soli a koren\u00edn, ale som sklaman\u00e1. V\u0161etko je st\u00e1le utlmen\u00e9 a mo\u017eno mi to takto u\u017e ostane.
\nA \u010do sa t\u00fdka m\u00f4jho \u010duchu.
\nPredstavte si hnusn\u00fa, hnusn\u00fa zablaten\u00fa star\u00fa, \u0161pinav\u00fa vetriesku, Alebo \u0161pinav\u00fd traktor, alebo skri\u0148ov\u00e9 auto, \u010do mal kedysi t\u00fa skri\u0148u bielu ale teraz je tam hrub\u00fd \u0161pinav\u00fd povlak a\u017e po strechu.
\nA tak\u00fdto hnus je na\u0161tartovan\u00fd a z v\u00fdfuku ide ten splodinov\u00fd smrad\u013eav\u00fd dym.
\nTak ten dym neust\u00e1le c\u00edtim v nose.
\nC\u00edtim ho,  ke\u010f sa r\u00e1no zobud\u00edm, c\u00edtim ho cel\u00fd de\u0148, c\u00edtim ho ve\u010der a ke\u010f sa v noci zobud\u00edm, tak ho c\u00edtim tie\u017e. A m\u00e1m pocit, \u017ee ma  z neho aj bol\u00ed hlava \ud83d\ude42
\nD\u00fafam, \u017ee to prejde.<\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy: 25 min\u00fat<\/strong><\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong>  2  men\u0161ie porcie<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

600 g sladk\u00e9 zemiaky bat\u00e1ty
\n3 \u010dajov\u00e9 ly\u017ei\u010dky olej
\n2 polievkov\u00e9 ly\u017eice kuchynsk\u00fd \u0161krob (solamyl, maizena, gustin)
\n1 polievkov\u00e1 ly\u017eica su\u0161en\u00fd tymi\u00e1n
\n1 polievkov\u00e1 ly\u017eica rasca
\nso\u013e
\nsekan\u00e1 petr\u017elenov\u00e1 v\u0148a\u0165<\/p>\n

Postup<\/h2>\n

Nieko\u013eko hod\u00edn pred samotnou pr\u00edpravou zemiaky o\u0161\u00fapeme, a nakr\u00e1jame na hranolky.
\nNamo\u010d\u00edme ich do studenej vody a odlo\u017e\u00edme do chladu.
\nIdeme piec\u0165 hranolky.
\nZapneme r\u00faru na 220 stup\u0148ov.
\nHranolky d\u00f4kladne osu\u0161\u00edme od vody.
\nNa ve\u013ek\u00fd plech d\u00e1me papier na pe\u010denie a rozprestrieme po \u0148om osu\u0161en\u00e9 hranolky.<\/p>\n

Pof\u0155kame po nich  tri  ly\u017ei\u010dky oleja a rukami ho votrieme do hranoliek.
\nV miske urob\u00edme zmes z \u0161krobu a koren\u00edm a premie\u0161ame ju.
\nSypkou korenenou zmesou  posypeme hranolky a rukami ju votrieme do hranoliek.<\/p>\n

\"\"<\/a>
\nPlech vlo\u017e\u00edme do predhriatej r\u00fary.<\/p>\n

\"\"<\/a>
\nD\u00e1me piec\u0165 na 15 min\u00fa\u0165. Plech vyberieme, podbera\u010dkou hranolky prevr\u00e1time na druh\u00fa stranu a nech\u00e1me e\u0161te piec\u0165 10 min\u00fat.
\nPlech vyberieme a hranolkami v\u00f4bec neh\u00fdbeme.
\nNech\u00e1me ich aspo\u0148 10 min\u00fat len tak odpo\u010d\u00edva\u0165.<\/p>\n

\"\"<\/a>
\nHranolky s\u00fa m\u00e4kk\u00e9 a keby sme ich za\u010dali prehadzova\u0165, m\u00f4\u017eeme z nich urobi\u0165 ka\u0161u.
\nAko chladn\u00fa, tak spevnia.
\nHranolky nebud\u00fa chrumkav\u00e9, ale maj\u00fa pr\u00edjemn\u00fa konzistenciu.
\nHned\u00e1 pri\u0161kvaren\u00e1 k\u00f4r\u010di\u010dka nechut\u00ed ako prip\u00e1lenina a je ve\u013emi chutn\u00e1.
\nA\u017e teraz ich posol\u00edme. Serv\u00edrujeme a posypeme na z\u00e1ver sekanou petr\u017elenovou v\u0148a\u0165ou.<\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

S Dobr\u00fdm Man\u017eelom sme dostali Covid. Nevedno kde a nevedno od koho. Tak nebolo to tak\u00e9 hrozn\u00e9, pr\u00edznaky sme mali \u013eahk\u00e9, v\u010faka vesm\u00edru a Bohu a ke\u010f m\u00e1m nap\u00edsa\u0165 pravdu, u\u017e som pre\u017e\u00edvala aj hor\u0161ie priebehy r\u00f4znych na\u0161ich chor\u00f4b. Migr\u00e9na ost\u00e1va sedie\u0165 pevne na svojom tr\u00f3ne. T\u00e1to choroba bola \u0161pecifick\u00e1 v tom, \u017ee sme stratili […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[2,10],"tags":[],"class_list":["post-8944","post","type-post","status-publish","format-standard","hentry","category-bezmasite_jedla","category-prilohy"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-2kg","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/8944","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8944"}],"version-history":[{"count":6,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/8944\/revisions"}],"predecessor-version":[{"id":8959,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/8944\/revisions\/8959"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8944"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8944"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8944"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}