{"id":937,"date":"2013-08-10T10:46:43","date_gmt":"2013-08-10T08:46:43","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=937"},"modified":"2013-08-10T10:46:43","modified_gmt":"2013-08-10T08:46:43","slug":"palacinky-s-jablkom-a-karamelovymi-orechami","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=937","title":{"rendered":"Palacinky s jablkom a karamelov\u00fdmi orechami"},"content":{"rendered":"

\"OLYMPUS<\/a><\/p>\n

Ked sa vraciame z dovolenky, tak nase ranajky su priblizne taketo. Hlavne vtedy ked dorazime v noci a nechce sa nam rano vstavat a utekat do obchodu. V chladnicke mam vzdy trvanlive mlieko, par vajicok a dzem. Alebo nieco take, ako zabudnute jablko. Oblozenie doladujem, podla toho, co doma mam….a dnes to bolo toto.<\/p>\n\n\n\n\n
\"Cas<\/td>\n\u010cas pr\u00edpravy:<\/strong>\u00a0 20 minut<\/td>\n<\/tr>\n
\"Pocet<\/td>\nPo\u010det porci\u00ed (kusov):<\/strong> 10 palaciniek<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

Na palacinky :<\/p>\n

500 ml sladke mlieko
\n200 g hladka muka
\n3 vajcia
\njablka
\nak chcete sladke palacinky tak dve lyzice krystaloveho cukru
\nstipka soli
\ntuk na pecenie palaciniek<\/p>\n

Na karamelove orechy<\/p>\n

100 g krystalovy cukor
\n100 g vlaske orechy<\/p>\n

Postup<\/h2>\n

\"OLYMPUS<\/a><\/p>\n

Pripravime si cesto
\nV mlieku rozslahame vajcia, pridame muku, cukor, sol. Poriadne preslahame metlickou na hladke cesto.
\nCesto nechame odstat 30 minut.<\/p>\n

Orechy posekame nozom na hrubo.<\/p>\n

\"OLYMPUS<\/a><\/p>\n

V kastroliku s hrubym dnom za staleho miesania roztopime krystalovy cukor. Miesame az je cukor uplne tekuty…na fote je len zaciatok topenia.<\/p>\n

\"OLYMPUS<\/a>Karamel ma mat farbu a konzistenciu ako kvetovy med…nie lesny.
\nDo karamelu vhodime orechy a vsetky poriadne premiesame aby, sa kazdy kusok obalil.
\nOrechovu zmes vyklopime na alobal a nechame chladnut.<\/p>\n

\"OLYMPUS<\/a>
\n(Kastrol a vareska sa pohodlne umyju, ked ich odmocite vo vode.)
\nJablka umyjeme, utrieme, nakrajame na kolieska…jadrinec opatrne odstranime.
\nNa rozohriatu panvicu s trosickou tuku vylejeme naberacku cesta, rozlejeme po dne a do stredu, este tekutej zmesi, polozime platok jablka.<\/p>\n

\"OLYMPUS<\/a><\/p>\n

Ked odspodu zozlatne, opatrne prevratime na druhu stranu a dopecieme.<\/p>\n

\"OLYMPUS<\/a><\/p>\n

Vychladnutu karamelovu zmes posekame nozom na drobne kusky.
\nOrechami posypeme palacinky.<\/p>\n

\"OLYMPUS<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Ked sa vraciame z dovolenky, tak nase ranajky su priblizne taketo. Hlavne vtedy ked dorazime v noci a nechce sa nam rano vstavat a utekat do obchodu. V chladnicke mam vzdy trvanlive mlieko, par vajicok a dzem. Alebo nieco take, ako zabudnute jablko. Oblozenie doladujem, podla toho, co doma mam….a dnes to bolo toto. \u010cas […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[29],"tags":[],"class_list":["post-937","post","type-post","status-publish","format-standard","hentry","category-sladke-jedla"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-f7","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/937","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=937"}],"version-history":[{"count":1,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/937\/revisions"}],"predecessor-version":[{"id":946,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/937\/revisions\/946"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=937"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=937"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=937"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}