{"id":9644,"date":"2022-03-07T22:41:18","date_gmt":"2022-03-07T20:41:18","guid":{"rendered":"http:\/\/chalupnikovi.com\/recepty\/?p=9644"},"modified":"2022-03-07T22:41:20","modified_gmt":"2022-03-07T20:41:20","slug":"indicka-paradajkova-omacka","status":"publish","type":"post","link":"https:\/\/chalupnikovi.com\/recepty\/?p=9644","title":{"rendered":"Indick\u00e1 paradajkov\u00e1 om\u00e1\u010dka"},"content":{"rendered":"\n

<\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n

Kedysi, ke\u010f b\u00fdvali pr\u00e1zdniny, alebo bolo treba vykri\u0165 nejak\u00fd ten sopl\u00edk a teplotku, Dobr\u00fa Vnu\u010dku Dorku som si vodila do bystrick\u00e9ho byt\u00edku.
Dobr\u00fd Vn\u00fa\u010dik Jan\u00ed\u010dko chodieval k Starej Mamke Zamborovej z konkuren\u010dnej rodiny.
Deti\u010dky riadne podr\u00e1stli a Jan\u00ed\u010dko ako autista, u\u017e \u0165a\u017eko men\u00ed svoje n\u00e1vyky a tak b\u00fdva najrad\u0161ej doma s rodi\u010dmi.
Dorka by u\u017e mo\u017eno vedela existova\u0165 na p\u00e1r hod\u00edn aj sama, ale Jan\u00ed\u010dko \u0165a\u017eko.
Tak\u017ee, teraz u\u017e vypom\u00e1ham, Starej Mamke Zamborovej, s Jan\u00ed\u010dkom.
Chodievam ku nim do Bratislavy.
Radka sa smeje, \u017ee v\u017edy ke\u010f od\u00eddem, tak ke\u010f ide po ulici, boj\u00ed sa z\u00e1js\u0165 za roh, \u017ee ju niekto zavra\u017ed\u00ed, neust\u00e1le m\u00e1 chu\u0165 na jedlo a je na\u0161tvan\u00e1 , ako m\u00e1 z\u00fafalo zariaden\u00fd byt.
A viete pre\u010do?
Preto\u017ee u nich sledujem na k\u00e1blovke ID crimi, TV paprika a Spektrum Home \ud83d\ude42
S DC m\u00e1me \u00faplne odli\u0161n\u00e9 zvyky v pozeran\u00ed TV.
Ona si v\u0161etko nahr\u00e1va a sleduje zo z\u00e1znamu, alebo sleduje v\u0161etky tie netflixy a Go a tak.
Ja zase sledujem najrad\u0161ej v\u0161etko v re\u00e1lnom \u010dase.
Vidie\u0165, \u017ee ona pracuje a ja nie \ud83d\ude42
Na Paprike som sledovala Majstrovsk\u00e9 pe\u010denie z Anglicka.
A so mnou aj Dobr\u00e1 Cerka, aj Dobr\u00e1 Vnu\u010dka, aj Dobr\u00fd Za\u0165. Jan\u00ed\u010dko ten sa hral roblox.
Norm\u00e1lne sme si zasadli v\u0161etci na gau\u010d a pozerali sme a h\u00edkali.
Bolo tam napr\u00edklad 17 ro\u010dn\u00e9 diev\u010da, ktor\u00e9 by s preh\u013eadom str\u010dila do vrecka nie\u017ee m\u0148a. Ja sa ani neodva\u017eujem porovn\u00e1va\u0165 moje varenie s jej. Ona by str\u010dila do vrecka mo\u017eno aj moju mamku. 17 ro\u010dn\u00e1!!!!!!!!<\/p>\n\n\n\n

A tak\u00e1 Ukrajinka tam bola a t\u00e1 vedela \u00fa\u017easne piec\u0165 v\u0161etko od kysnut\u00e9ho cesta.
Vedela by som V\u00e1m hovori\u0165 o ka\u017edom \u00fa\u010dinkuj\u00facom z ka\u017edej rady.

Na Paprike boli tri s\u00e9rie. A tie opakuj\u00fa donekone\u010dna.
U\u017e to nesledujem
Niektor\u00ed z \u00fa\u010dastn\u00edkov sa presadili aj \u010falej, napriek tomu, \u017ee nevyhrali a aj tak maj\u00fa \u00faspe\u0161n\u00e9 kari\u00e9ry v oblasti varenia a pe\u010denia.
Tak\u00e1 Indka Chetna. (vybrala som foto, kde je pr\u00e1ve s tou 17 ro\u010dnou diev\u010dinkou)<\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n


Vydala nieko\u013eko kuch\u00e1rskych kn\u00edh, m\u00e1 svoj kan\u00e1l na Youtube, mnoh\u00e9 z ve\u013ek\u00fdch britsk\u00fdch port\u00e1lov, ktor\u00e9 sledujem, preberaj\u00fa jej recepty. Je fakt \u00faspe\u0161n\u00e1.
A pritom nevyhrala.
Recept na toto paradajkov\u00e9 kar\u00ed som sa rozhodla uverejni\u0165, preto\u017ee mi najviac pripom\u00edna om\u00e1\u010dku, ktor\u00fa som jed\u00e1vala u Inda na rohu a absol\u00fatne som ju milovala. In\u00e9 jedlo u\u017e pre m\u0148a u nich ani neexistovalo.
N\u00e1\u0161 ob\u013e\u00faben\u00fd \u010da\u0161n\u00edk, ke\u010f pri\u0161iel k stolu robi\u0165 objedn\u00e1vku, tak sa ma u\u017e rovno p\u00fdtal, \u017ee \u010di to, \u010do v\u017edy.
Ach, ktovie kde je ten mil\u00fd chlap\u00edk.
Toto kar\u00ed som si sem na blog, akokeby odlo\u017eila, aby som ho mala v\u017edy poruke, preto\u017ee ho budem varieva\u0165 ve\u013emi \u010dasto.
M\u00f4\u017eem ho pou\u017ei\u0165 ku ru\u017ei\u010dkov\u00e9mu kelu, karfiolu, akejko\u013evek rybe, akejko\u013evek zelenine, alebo hydine, alebo fa\u0161\u00edrkam. Je skvel\u00e1 a e\u0161te raz skvel\u00e1.
Chetna, to paradajkov\u00e9 kar\u00ed robila k plack\u00e1m z cukety.
Robila som aj tie, ale sa mi nevydarili. Ja som ich zjedla, lebo boli skvele dochuten\u00e9, ale nedr\u017eali mi absol\u00fatne tvar a tak som mala z nich len seno na tanieri. Ale m\u00f4\u017eem V\u00e1m poveda\u0165, \u017ee som si v\u00fdborne na tom bordeli pochutila. \ud83d\ude42
Konkr\u00e9tne t\u00fato som robila k rybac\u00edm kol\u00e1\u010dom, recept na tie nasleduje.
<\/p>\n\n\n\n





<\/p>\n\n\n

\u00a0<\/p>\n\n\n\n\n
\u00a0<\/td>\n\u00a0<\/td>\n<\/tr>\n
\u00a0<\/td>\n\u00a0<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Suroviny:<\/h2>\n

Na tri porcie budeme potrebova\u0165 :<\/p>\n

3 polievkov\u00e9 ly\u017eice oleja\u00a0
2 cibule
1 zelen\u00e1 chilli papri\u010dka
2 ve\u013ek\u00e9 cesnakov\u00e9 str\u00fa\u010diky
2 centimetrov\u00fd kus \u010fumbiera
1 plechovka o\u0161\u00fapan\u00fdch paradajok\u00a0
1 mali\u010dk\u00e1 konzerva paradajkov\u00e9ho pretlaku
1 ly\u017ei\u010dka so\u013e
1\/2 ly\u017ei\u010dka garam masala
1\/2 ly\u017ei\u010dka chilli pr\u00e1\u0161ok
1\/2 ly\u017ei\u010dka kurkuma
1\/2 ly\u017ei\u010dka koriandrov\u00fd pr\u00e1\u0161ok
1\/2 ly\u017ei\u010dka cukor
\u0161\u0165ava z limety
1 polievkov\u00e1 ly\u017eica kysl\u00e1 smotana<\/p>\n

\u00a0<\/p>\n

Postup<\/h2>\n


Cibu\u013eu, cesnak\u00a0 a \u010fumbier o\u0161\u00fapeme a chilli papriku umyjeme. V\u0161etko nasek\u00e1me.
V kastr\u00f3le zohrejte olej a cibu\u013eu ope\u010dte 10 a\u017e 12 min\u00fat,\u00a0 na miernom zdroji tepla, do tmavozlata.
Pridajte zelen\u00e9 pr\u00fa\u017eky chilli,\u00a0 cesnak a z\u00e1zvor a opek\u00e1me e\u0161te min\u00fatu.<\/span><\/p>\n

Pou\u017eila som nekr\u00e1jan\u00e9 a o\u0161\u00fapan\u00e9 paradajky v konzerve. Paradajky som len rozmliagala v ruke, aby sa roztrhali a tak som ich prid\u00e1vala na z\u00e1klad a k nim som dala 2 \u010dajov\u00e9 ly\u017ei\u010dky paradajkov\u00e9ho pretlaku.
Premie\u0161ajte, prive\u010fte k varu,\u00a0 prikryjeme pokrievkou, st\u00ed\u0161te\u00a0 zdroj tepla na minimum\u00a0 a varte 10 min\u00fat na miernom ohni.
Vypneme a nech\u00e1me zmes mierne vychladn\u00fa\u0165.\"\"<\/a>


V\u0161etko premixujeme ty\u010dov\u00fdm mix\u00e9rom.
K paradajkovej om\u00e1\u010dke, prid\u00e1te 250 ml vody, so\u013e, cukor a v\u0161etky koreniny (garam masala, kurkuma, chilli, koriandrov\u00fd pr\u00e1\u0161ok)
Prikryjeme a povar\u00edme e\u0161te 5 min\u00fat.
Om\u00e1\u010dku odstav\u00edme. Mne sa zdala pr\u00edli\u0161 sladk\u00e1 a tak som zastrekla e\u0161te limetovou \u0161\u0165avou.
Pred pod\u00e1van\u00edm m\u00f4\u017eeme prida\u0165 ly\u017eicu hustej kyslej smotany.\u00a0<\/span><\/p>","protected":false},"excerpt":{"rendered":"

Kedysi, ke\u010f b\u00fdvali pr\u00e1zdniny, alebo bolo treba vykri\u0165 nejak\u00fd ten sopl\u00edk a teplotku, Dobr\u00fa Vnu\u010dku Dorku som si vodila do bystrick\u00e9ho byt\u00edku.Dobr\u00fd Vn\u00fa\u010dik Jan\u00ed\u010dko chodieval k Starej Mamke Zamborovej z konkuren\u010dnej rodiny.Deti\u010dky riadne podr\u00e1stli a Jan\u00ed\u010dko ako autista, u\u017e \u0165a\u017eko men\u00ed svoje n\u00e1vyky a tak b\u00fdva najrad\u0161ej doma s rodi\u010dmi.Dorka by u\u017e mo\u017eno vedela existova\u0165 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[18],"tags":[],"class_list":["post-9644","post","type-post","status-publish","format-standard","hentry","category-indicka-kuchyna"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3HW8C-2vy","_links":{"self":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/9644","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9644"}],"version-history":[{"count":4,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/9644\/revisions"}],"predecessor-version":[{"id":9682,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=\/wp\/v2\/posts\/9644\/revisions\/9682"}],"wp:attachment":[{"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9644"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9644"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chalupnikovi.com\/recepty\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9644"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}